Thanks to Susan Harris for her awesome coverage of the WYG on her blog Garden Rant.
Local chef and school food crusader Ed Bruske did a cooking demo at the WYG for one of our Garden Science classes. See Ed's post about it on the Better D.C. School Food blog.
Tesia Love, another wonderful local chef, did a cooking demo with two of our Garden Science classes. See her pictures and write-up at her blog Flavor Diva.
Saving Seeds for Biodiversity by Thomas Christopher
10 hours ago